Do you know we do this? Several times a year, we roll up our sleeves, get a little messy and have a great time teaching you how to frost beautiful cakes!!
Have some friends, a daughter, or what about some family members you want to spend a little extra time with creating some memories? This is a great way to make that happen!
From the first stages of learning how to master a piping bag, to the final stages of a completely and beautifully frosted cake that is uniquely yours, this is a way to make that bucket list dream come true!
Call and sign up today, you will be so glad you did! 320-259-7105
Classes are located in a Celiac Safe facility at Mixin’ It Up Bakery
Hip Hip Hooray!!!! Its mini donut day! August 10th from 10-12p.m.
Okay, we know, we had one of those already in July…but it was AWESOME!!! So we felt we needed to do one more before that dreaded back to school time was upon us!
Mark your calendars, gas up the car, and make sure you have this one planned out. We know some of you were out of town last time, but 150 of you managed to get here, and this time we want to make it even better!!!
Who says gluten free isnt awesome…we would have to disagree *while handing you an amazing hot mini donut to prove our point!!!
Remember the days of running down to the local gas station and grabbing a donut that melts in your mouth?
How about a camping weekend with mom and dad, or grandma and grandpa, and opening up a bag of those cake donuts or donut holes that were just the icing on the camping trip cake? I do!
I also remember the feeling I had in the pit of my stomach, after going gluten free, standing in front of a display case, staring at rows upon rows of that glorious donut goodness and realizing that there was a distinct possibility that I would never wrap my hands around a warm, melt in my mouth, donut again.
When we opened up Mixin’ It Up, our goal was to recreate those food memories for you, and your family, and do it Celiac Safe so there was no worry EVER, about your family getting sick.
We knew to make that dream come true, donuts had to be a part of the menu. Deep fried, sink your mouth into, memory provoking donuts has been our mission. We can say with these donuts being our Number 1 summer seller, we are pretty sure you love them as much as we do!
Stop in June 7th for National Donut day and enjoy buying 6 donuts and getting 6 free! Or stop in anytime all summer long, and be ready to sink your teeth into the best deep fried GLUTEN FREE donuts in all of Minnesota! Remember if you live to far away, we overnight ship these amazing donuts as well!
When one thinks of an autoimmune disease, they dont usually align that word with celebration. Typically, I agree, however there are times when perhaps celebrating is not only appropriate but frankly needed in the face of life’s journey and challenges.
May is Celiac awareness month, and for this one month, the light of Celiac and autoimmune disease in general signs just a little brighter and it gives a platform to use to educate people on the challenges, symptoms, struggles and triumphs of Celiac disease (yes there are some joys, like not feeling sick all the time once you know what you are eating is hurting you).
More people are getting diagnosed with Celiac, and as we all know, many Americans live with undiagnosed Celiac disease and suffer without knowing or understanding what this disease is doing to their bodies.
When we started the gluten free journey in our own world, in our family, few people had really heard of Celiac, and even worse, most people thought that Gluten Free was some sort of fad and buzz word. While it has taken some time and A LOT of education, more and more people are understanding what the disease IS and what it is not.
It is not made up, it is not something that can be “taken lightly” and it is not something that you can “have just a little of” (no you can not have just a little gluten in something you will get sick!)
As the month of May comes to a close, and the battle for many lives on day after day, we wanted to take a moment and remind you of a few things. The most important is that you do not battle alone. Across the state there are more and more Celiac safe facilities that are working to make sure your food is safe. There are communities of people who are battling the same things day in and out as you are, and there is continuously more awareness around what Celiac and other autoimmune disease are and do our bodies.
Most importantly: there are people who care, really care, just come in to the bakery and you will find people always on staff more than willing to share a smile and a listening ear (sometimes some advice).
We must keep fighting the battle of awareness for our kids, grandkids, family members and ourselves.
Finally, there are many things to be grateful for, because in the moment Celiac disease is frustrating, but it doesn’t have to be the definition of our life… (it is not the explanation point, only a comma in life’s storybook we are living) we still and always get to chose the kind of person we are, the kind of life we life and the gratitude in our hearts, and the joy, kindness, and compassion we get to share from our life experiences on to others.
Battle on Celiac Disease warriors, Mixin’ It Up Gluten Free Bakery, and others like us are here not only as a place to provide you with safe and healthy (and tasty!) food but to link arms with you and remind you, you never have to battle alone. There is support, and there is hope…Always!
Every Year the snow starts to fly, the Christmas trees go up, and the holiday music is playing on the radio, and in our hearts…. and it can only mean one thing…COOKIE TRAY TIME!!!!
Our absolute favorite time of the year, ugly Christmas sweaters and all, we hand made over 12,000 cookies for you and your families holiday enjoyment.
Each of us has a favorite, whether is Molasses (Lisa our star Sat employee) Peanut Butter Blossoms (Johns favorite) Russian Tea Cakes (mine and Melissa’s favorite which may or may not be eaten by the handfuls and pocketed in cheeks throughout the day…dont judge!) each of our cookies are made from a special recipe, with one purpose in mind, to bring our family favorites to your family and to show your a holiday blessing from us.
Make our days a little merrier and order yourself a Cookie Tray, or a holiday pie, and spread the holiday cheer!
Every year Mixin’ It Up chooses several different families in Minnesota, that you our customers nominate, and blesses them with holiday pies.
We all know someone who has fallen on hard times. Maybe you know someone who just got diagnosed with Celiac disease, and are struggling to figure out the holiday season. What about a mom who is single and trying to make ends meet. Perhaps a family member who is dealing with an illness that makes the holidays harder to do get through all the baking.
We are asking you, our customers and friends, to nominate families who could use an extra step of cheer in their holiday this year. We would love to partner with you to make this happen for some of our local families.
We are asking from you, please email us their name (and we would also love to hear if there is a story you would like to share as to why they are being nominated). You can go on Facebook to tag people, send us a private message or even give us a call. Our hearts desire is to bless those in need and to partner with you in doing it! What a great feeling for this, the most magical time of the year!
Lets make someones season better, and a lot tastier! We will chose winners on Tues Nov 20th, so now is the time to get nominating!!
This time of year brings about enormous amounts of food; so much that we tend to indulge a bit more than we should. Here at Mixin’ It Up, we have a great alternative for you this holiday season. If you are looking for a good, low carbohydrate bread to make your sandwiches or burgers complete, look no further than our delicious Keto Bread!
This bread is made from an Almond Flour and Coconut Oil base. It is seasoned with our perfectly blended Flax and Chia Seed mixture. It has the consistency of banana bread but without all of the sugar. This bread melts in your mouth like butter. The delicious flavor of our Keto Bread speaks for itself.
It’s perfect for breakfast bread, lunch for that amazing meat and veggie sandwich or for your dinner bread side. At only 4 Net Carbs per serving, it’s sure to treat you right this Holiday Season. We have a limited supply on hand; so be sure to stop in and try it today. Or you can pre-order yours in time for all of your dinner needs this holiday season.
It is a fact that we “eat” with our eyes. When you think of the ultimate dessert, do you think of something hearty, light, fruit flavored? Or something in between?
When I think of the ultimate desert; immediately the pairing of chocolate and peanut butter come to mind. Our Peanut Butter Chocolate Ganache Pie is the Alpha of all pies. From it’s delicious oreo crust, to the peanut butter filling, or if like me; you LOVE the rich, ganache topping; this is the pie for you!
This showstopper will surely be the centerpiece of any special gathering. When you bite into this decadent pie, you are tasting a little slice of heaven. The semi-sweet oreo crust is paired with a creamy, peanut buttery filling. Then you add on the luscious, ganache topping; topped off with exquisite peanut butter frosting accents and sprinkles of our deluxe peanut butter crumble. What more could you ask for in a hearty, decadent dessert that will surely please any guest.
Be sure to stop in and pick up your scrumptious showstopper for your next gathering. We have a limited supply of these on hand; don’t let this amazing pie walk out the door without YOU. Call ahead to place your order to receive your pie just in time for the holidays
Seriously, I mean I love fall…like love it so much it makes me want to wear warm fuzzy socks, sit on the couch with the fireplace roaring, and drink a lot of coffee.
Well, to be fair the drinking coffee part comes no matter what the season, but the other things, they I only feel really like doing in the fall. I mean, its all the beauty that Minnesota can offer, somewhat cool temps, but yet we are not freezing our hind ends off…yet!
So you may ask what this has to do with cookies…well, frankly in my life there are so many things that have to do with cookies because, I love them! To me, they are the perfect little snack. The right size so I can feel like I am having a little something, but not so much that when I get up the next morning I dont feel like I have been in a sugar coma! Unless I eat 12, but than, I was going for the sugar coma, so I got what I needed 😉
Molasses cookies SCREAM fall to me, they are warm, homey, and sooo yummy. They are the number one sellers in the store, for a reason! They arent snappy like their gingerbread counterpart, they are soft, chewy, and with just enough sugar to make you consider going back for another…and another.
So now is the time! Get your bag of this amazing cookie mix, make some for the kids, your spouse, or most importantly yourself! And enjoy! You will be so happy you did, after all, fall goes by quickly so embrace it with cookies!
Today, in honor of our love for all things Fall, and Molasses, we wanted to share our “reason” why, and how these yummy cookies came to be.
May we introduce you to Lisa, and her Molasses cookie story (yeah its a thing!)
It started when a sweet, elderly gentleman came into Mixin’ It Up looking for Molasses cookies for his lovely wife. He’d gotten them once before at a bakery, and his wife loved them.
Now, needing Gluten free, he stopped by our bakery to request his wives favorite, Molasses. Not just any molasses would do, it has to be chewy, soft, and melt in your mouth good, just the way she remembered. The sad news, we didnt carry Molasses cookies…yet!
Making this special trip to town just for cookies, was something he felt joy in doing, and seeing his devastation, Lisa, one of our MIU bakers, determined, “I HAVE to do something!”
So she personally took on the task of creating and developing the best possible gluten-free and dairy free, molasses cookie.
Now that gentleman and many other customers enjoy our delicious cookies all year long. Lisa has prided herself on making these (and when she sees her favorite customer pull up in front of the store, you will often see her going out to the car to hand deliver these wonderful little sweet treats!)
Now you can make Lisa’s famous gluten-free Molasses cookies right in your own home, filled with deliciousness and love – from Lisa’s heart to yours!