Description
At Mixin’ It Up Gluten Free Bakery, every loaf is made by hand — never in a factory. Our breads are crafted in small batches with creativity, care, and love, ensuring every slice is soft, flavorful, and truly one of a kind.
Each loaf is celiac-safe, preservative-free, and dairy-free, baked fresh in our dedicated gluten-free kitchen. Because we never use preservatives, we freeze every loaf upon arrival to lock in freshness and flavor until you’re ready to enjoy it.
From our hands to your table, our bread is made for those who believe that “gluten-free” should still taste homemade.
Try out our new Blue strawberry bread! It is dairy free, packed with amazing flavor, soft and fluffy texture.
Great for breakfast or a snack, it is the perfect bread for anytime really! Try it out today!
Bluestrawberry breadIngredients: Tapioca Starch, Rice Flour, Corn Flour, Corn Starch, Rice Starch Psyllium Husk, Xanthan Gum, , Potato Starch, Cellulose, Organic Sugar, Egg Whites, 2% or less of the following: Methylcellulose, Natural Flavor, Salt, Salt Blend (Sodium Chloride, Potassium Chloride, Magnesium Chloride, Magnesium Sulfate), Rice Bran, Lactic Acid, Enzymes, Yeast, Canola Oil Blueberry BLUEBERRIES, HIGH FRUCTOSE CORN SYRUP, WATER, FOOD STARCH-MODIFIED, CONTAINS 2% OR LESS OF: CITRIC ACID, NATURAL FLAVOR, PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENZOATE), SALT. Strawberry STRAWBERRIES (STRAWBERRIES, SUGAR), WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, FOOD STARCH-MODIFIED, SUGAR, CONTAINS 2% OR LESS OF: ARTIFICIAL FLAVOR, BLUE 1, CAROB BEAN GUM, CITRIC ACID, PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENZOATE), RED 40, SALT, SODIUM CITRATE, XANTHAN GUM. Contains: Eggs,Made & Manufactured by: Mixin’ It Up, LLC.106 2nd Ave. N. Sauk Rapids, MN 56379http://www.mixinitup.org (320)259-7105
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